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Yield
6 Servings
Type
Snack, Appetizer
Time
35 Minutes
Level
Beginner
Rinse peppers in cool water. Pat dry and coat with canola oil.
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While the peppers are in the air fryer, mix together ponzu sesame sauce ingredients and warm. Add blistered shishito peppers t the warm sauce and finish with a squeeze of lemon and a pinch of salt
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