Cinnamon Baked Pears
Bosc Pears
Cinnamon
Butter
Sugar
Ingredients
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Cinnamon Baked Pears Recipe
YIELD
4-6 people
TYPE
Vegetarian
TIME
40 minutes
LEVEL
Beginner
Prep the Pears
1
– Wash fruit and cut in half. Then use a spoon to take out the core.
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Add Butter
2
– Lay pear halves in a baking dish with the skin side down. Add a dab of butter, cinnamon, and sugar.
Cover and Bake
3
– Add water to the baking dish. Cover and bake.
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