Cinnamon Baked Pears

Bosc Pears

Cinnamon

Butter

Sugar

Ingredients

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Cinnamon Baked Pears Recipe

YIELD

4-6 people

TYPE

Vegetarian

TIME

40 minutes

LEVEL

Beginner

Prep the Pears

1

– Wash fruit and cut in half. Then use a spoon to take out the core.

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Add Butter

2

– Lay pear halves in a baking dish with the skin side down. Add a dab of butter, cinnamon, and sugar.

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Cover and Bake

3

– Add water to the baking dish. Cover and bake.

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