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    Home » Miscellaneous

    Sparkling Lemon Ginger Punch

    Published: Dec 13, 2016 · Modified: May 8, 2019 by Diana Reis · This post may contain affiliate links

    ↓ Jump to Recipe
    The Holidays are upon us, and parties abound. Nothing says festive quite like a great sparkling punch. I love to put something out for guests that is both beautiful and refreshing, and this Lemon Ginger Punch is an all around winner. It can be made up like a mock-tail, day time work or child friendly or can be served with Prosecco or Champagne. Lemon ginger punch  

    Super Short Cut

    If you don’t want to squeeze fresh lemonade or you want to make a really large amount. Substitute fresh lemonade for a good quality powder mix and squeeze just a hint of fresh lemon juice into the mixture. Lemon Ginger Punch   “I don’t care. I’ll start my own group. Rejection from society is what created X-men."  Liz Lemon "30 Rock"   Glass of Lemon Ginger Punch with a twist of lemon and sprig of mint.
    Lemon ginger punch pin 1

    📖 Recipe

    Lemon ginger punch e

    Sparkling Lemon Ginger Punch

    Sparkling Lemon Ginger Punch with Mint
    5 from 1 vote
    Print Pin Rate
    Course: Cocktails and Drinks
    Cuisine: American Classic
    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 5 Cups
    Calories: 152kcal
    Author: Diana Reis

    Ingredients

    • 1 C Lemon Juice Freshly squeezed 4-6 Lemons
    • ½ C Sugar
    • 4 C Water
    • 4 C Ginger ale
    • 1 Bundle Fresh Mint
    • 2 Lemons Lemons Sliced for garnish
    • 2 Lemons for garnish

    Instructions

    • Squeeze 1 cup of lemon juice, be sure to strain.
    • Mix Lemon Juice, Sugar, and Water to get a zesty Lemonade.
    • Add Ginger ale.
    • Wash and Slice Lemon Rings to add to the pitcher.
    • Wash mint leaves and tear off big bundles. Be sure to crush and bruise the mint just a little to help release the flavor.
    • Serve over ice.
    • Mix with sparkling wine for an adult twist.

    Nutrition

    Calories: 152kcal | Carbohydrates: 39g | Sodium: 23mg | Potassium: 50mg | Sugar: 37g | Vitamin C: 18.9mg | Calcium: 15mg | Iron: 0.4mg
    Tried this Recipe? Pin it for Later!Mention @DianDeliciousB or tag #DeliciousByDesign!
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    I’m passionate about the family dinner table. Connecting with each other at the end of the day over a good meal creates strong family bonds and healthy long-lasting relationships. I want to help families and friends build those relationships.

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